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...8. "The traditional Nowrouz/Nowrooz celebrations, mainly celebrated by the Kurdish population in the Kurdistan Region in Iraq, and other parts of Kurdistan in
Nowruz is celebrated by [[Kurdish people]] in [[Iraq]]<ref name=IMFA/><ref>{{cite news|url=http://news.bbc.co
90 KB (12,776 words) - 00:51, 17 May 2026
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...ling)|mandu]], [[Mongolian cuisine|Mongolian]] [[buuz]], and the [[Tibetan cuisine|Tibetan]] [[Momo (dumpling)|momo]].<ref name="Davidson"/><ref name="Hudgins
[[File:Kawa manta.jpg|thumb|[[Cuisine of Xinjiang|Uyghur]] ''kawa manta'' filled with pumpkin and minced lamb]]
14 KB (2,142 words) - 00:56, 17 May 2026
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...e|Uzbek]] ''tandir'', [[Azerbaijani language|Azerbaijani]] ''təndir'' and Kurdish ''tendûr''. However, according to [[Dehkhoda Dictionary|Dehkhoda Persian D
...र्ग़ टिक्का}}; murgh tikka) is a dish from [[Mughlai cuisine]]<ref>{{cite web|url=http://www.indianfoodforever.com/non-veg/chicken/chick
11 KB (1,574 words) - 00:56, 17 May 2026
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| caption = Kurdish women preparing kashk in a village at Turkey
...], [[Tajik cuisine|Tajikistan]], [[Turkmen cuisine|Turkmenistan]], [[Uzbek cuisine|Uzbekistan]]
10 KB (1,446 words) - 00:56, 17 May 2026
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===Cuisine===
{{Main article|Xinjiang cuisine}}
118 KB (17,648 words) - 01:09, 17 May 2026