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From Kazakhstan Encyclopedia

  • ...ɯð|}}; [[Yakut language|Yakut]]: кымыс; ''kymys''; [[Tuvan language|Tuvan]]: ''хымыс''; {{lang-uz|qimiz}}, {{IPA-uz|qɨmɨz|}}). The Russian wor {{Cuisine of Turkey}}
    17 KB (2,605 words) - 17:54, 26 April 2017
  • ...ines of [[Central Asian cuisine|Central Asia]], [[Idel-Ural]], [[Mongolian cuisine|Mongolia]] and the [[Middle East]].<ref>Waters (2007), 51.</ref> It is shap File:Frying boorsoq.jpg|thumb|[[Kyrgyz cuisine|Kyrgyz]] boorsoq being fried in a stove-top [[Kazan (cookware)|qazan]]
    7 KB (842 words) - 17:54, 26 April 2017

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