Difference between revisions of "Kattama"
From Kazakhstan Encyclopedia
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Latest revision as of 15:17, 27 April 2025
Template:Unreferenced Template:Infobox prepared food
Kattama (Template:Lang-kk, Template:Lang-ky, both {{#switch: {{{2}}}|IPA=IPA: |lang=Kazakh: |pron=pronounced |=|Kazakh pronunciation: }}Template:IPA{{#if:|Template:IPA audio link }}), katlama, katmer (Template:Lang-tr), or gambir (Template:Lang-mn Template:IPA-mn) is a fried layered bread common in the cuisines of Central Asia.
Template:Cuisine of Turkey Template:Azerbaijani bread Template:Turkish bread Template:FlatbreadsTemplate:Asbox
Template:Kyrgyzstan-stub Template:Mongolia-stub Template:CAsia-stub
