https://en.encyclopedia.kz/index.php?action=history&feed=atom&title=Kattama 2026-07-03T14:16:10Z Revision history for this page on the wiki MediaWiki 1.23.15 https://en.encyclopedia.kz/index.php?title=Kattama&diff=5100&oldid=prev 2026-05-16T19:56:53Z

<p>1 revision</p> <table class='diff diff-contentalign-left'> <tr style='vertical-align: top;'> <td colspan='1' style="background-color: white; color:black; text-align: center;">← Older revision</td> <td colspan='1' style="background-color: white; color:black; text-align: center;">Revision as of 19:56, 16 May 2026</td> </tr><tr><td colspan='2' style='text-align: center;'><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Moderator https://en.encyclopedia.kz/index.php?title=Kattama&diff=5099&oldid=prev 2016-11-02T21:59:33Z

<p>cat.</p> <p><b>New page</b></p><div>{{Unreferenced|date=September 2011}}<br /> {{Infobox prepared food<br /> | name = Kattama<br /> | image = [[File:Katmer.JPG|250px]]<br /> | caption = <br /> | alternate_name = Katmer, gambir<br /> | country = <br /> | region = <br /> | creator = <br /> | course = <br /> | type = [[Bread]]<br /> | served = <br /> | main_ingredient = <br /> | variations = <br /> | calories = <br /> | other = <br /> }}<br /> <br /> '''Kattama''' ({{lang-kk|қаттама}}, {{lang-ky|каттама}}, both {{IPA-kk|qɑttɑmɑ}}), '''katlama''', '''katmer''' ({{lang-tr|katmer}}), or '''gambir''' ({{lang-mn|гамбир}} {{IPA-mn|ɢæmʲbʲĭɾ}}) is a fried layered [[bread]] common in the cuisines of [[Central Asia]].<br /> <br /> {{Cuisine of Turkey}}<br /> {{Azerbaijani bread}}<br /> {{Turkish bread}}<br /> {{Flatbreads}}<br /> <br /> [[Category:Flatbreads]]<br /> [[Category:Central Asian cuisine]]<br /> [[Category:Kazakhstani cuisine]]<br /> [[Category:Kyrgyz cuisine]]<br /> [[Category:Mongolian cuisine]]<br /> [[Category:Turkish cuisine]]<br /> [[Category:Azerbaijani cuisine]]<br /> <br /> {{Kazakhstan-stub}}<br /> {{Kyrgyzstan-stub}}<br /> {{Mongolia-stub}}<br /> {{CAsia-stub}}</div>

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