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	<entry>
		<id>https://en.encyclopedia.kz/index.php/Chorba</id>
		<title>Chorba</title>
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				<updated>2017-03-27T22:37:44Z</updated>
		
		<summary type="html">&lt;p&gt;Novarupta: Disambiguated: Algerian → Algerian cuisine&lt;/p&gt;
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&lt;div&gt;{{Refimprove|date=September 2014}}&lt;br /&gt;
{{Infobox prepared food&lt;br /&gt;
| name             = Chorba&lt;br /&gt;
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| type             = [[Soup]] or [[stew]]&lt;br /&gt;
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'''Chorba''' ({{Lang-tr|çorba}}, pronounced {{IPA-tr|tʃoɾˈba|}}) is one of various kinds of [[soup]] or [[stew]] found in national [[cuisine]]s across the [[Balkans]], [[North Africa]], [[Eastern Europe]], [[Central Asia]], [[South Asia]] and the [[Middle East]].&lt;br /&gt;
&lt;br /&gt;
==Spelling variants==&lt;br /&gt;
''Chorba'' is derived from a [[Persian language|Persian]] term شوربا from ''shor'' (&amp;quot;salty, brackish&amp;quot;) and ''ba'' (&amp;quot;stew&amp;quot;).&amp;lt;ref name=&amp;quot;Davidson2006&amp;quot;&amp;gt;{{cite book|author=Alan Davidson|title=The Oxford Companion to Food|url=https://books.google.com/books?id=pZ-1AQAAQBAJ&amp;amp;pg=PT2056|date=21 September 2006|publisher=OUP Oxford|isbn=978-0-19-101825-1|pages=2055–}}&amp;lt;/ref&amp;gt;&lt;br /&gt;
&lt;br /&gt;
Chorba is also called '''shorba''' ({{Lang-fa|شوربا}}),  ({{Lang-am|ሾርባ}}), '''[[shorwa]]''' ({{lang-ps|شوروا}}), '''[[ciorbă]]''' ({{Lang-ro|ciorbă}}), '''shurpa''' ({{Lang-ru|шурпа}}), '''shorpa''' ({{lang-ug|ug=شورپا, шорпа}}),'''Corba''' ([[Turkish language|Turkish]]:Çorba) '''shorpo''' ({{Lang-ky|шорпо}}), and '''sorpa''' ({{Lang-kk|сорпа}}).{{citation needed|date=July 2015}}  In [[South Asia]], the term '''shorba''' in Hindi ({{lang-hi|शोरबा}}) simply means [[gravy]], while in Urdu ({{lang-ur|شوربہ}}) it may mean either [[gravy]] or [[soup]].{{citation needed|date=July 2015}}&lt;br /&gt;
&lt;br /&gt;
==Varieties==&lt;br /&gt;
&amp;lt;gallery class=center widths=200 heights=140&amp;gt;&lt;br /&gt;
File:Begova Čorba (Baščaršija in Sarajevo, Bosnia).JPG|[[Bosnian cuisine|Bosnian]] čorba and somun bread&lt;br /&gt;
File:Ready kurban chorba.JPG|[[Bulgarian cuisine|Bulgarian]] chorba&lt;br /&gt;
File:Shorpo cooking in Kazan.jpg|Cooking [[Kyrgyz cuisine|Kyrgyz]] shorpo&lt;br /&gt;
File:Pileća corba.jpg|[[Serbian cuisine|Serbian]] čorba&lt;br /&gt;
File:Chorba.jpg|[[Algerian cuisine|Algerian]] Chorba&lt;br /&gt;
&amp;lt;/gallery&amp;gt;&lt;br /&gt;
&lt;br /&gt;
==See also==&lt;br /&gt;
{{portal|Food}}&lt;br /&gt;
* [[List of soups]]&lt;br /&gt;
* [[List of stews]]&lt;br /&gt;
&lt;br /&gt;
==References==&lt;br /&gt;
{{commons category|Shorpa}}&lt;br /&gt;
{{reflist}}&lt;br /&gt;
&lt;br /&gt;
{{navboxes|list1=&lt;br /&gt;
{{Cuisine of Bulgaria}}&lt;br /&gt;
{{Cuisine of Serbia}}&lt;br /&gt;
{{Cuisine of Turkey}}&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
{{DEFAULTSORT:Corba}}&lt;br /&gt;
[[Category:Turkish soups]]&lt;br /&gt;
[[Category:Turkish words and phrases]]&lt;br /&gt;
[[Category:Bosnia and Herzegovina cuisine]]&lt;br /&gt;
[[Category:Kazakhstani cuisine]]&lt;br /&gt;
[[Category:Kyrgyz cuisine]]&lt;br /&gt;
[[Category:Pakistani soups and stews]]&lt;br /&gt;
[[Category:Arab cuisine]]&lt;br /&gt;
[[Category:Uzbekistani cuisine]]&lt;br /&gt;
[[Category:Romanian cuisine]]&lt;br /&gt;
[[Category:Moldovan cuisine]]&lt;br /&gt;
[[Category:Uyghur cuisine]]&lt;br /&gt;
[[Category:Tajik cuisine]]&lt;br /&gt;
[[Category:Bulgarian cuisine]]&lt;br /&gt;
&lt;br /&gt;
[[tr:Çorba]]&lt;/div&gt;</summary>
		<author><name>Novarupta</name></author>	</entry>

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