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From Kazakhstan Encyclopedia
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- ...ling)|mandu]], [[Mongolian cuisine|Mongolian]] [[buuz]], and the [[Tibetan cuisine|Tibetan]] [[Momo (dumpling)|momo]].<ref name="Davidson"/><ref name="Hudgins [[File:Kawa manta.jpg|thumb|[[Cuisine of Xinjiang|Uyghur]] ''kawa manta'' filled with pumpkin and minced lamb]]14 KB (2,142 words) - 17:54, 26 April 2017
- ...ntinent]], [[Southeast Asia]], [[Central Asia]], [[Southwest Asia]], the [[Arabian Peninsula]], the [[Mediterranean]], the [[Horn of Africa]], [[North Africa] Regions where the dish serves as a staple of local cuisine have different ways of preparing it.24 KB (3,375 words) - 17:54, 26 April 2017